Grüne Woche

About Grüne Woche

Grüne Woche (International Green Week) is the most important international meeting place for agriculture, the food industry and horticulture, held every January in Berlin, Germany. Organised by Messe Berlin since 1926, it combines a large consumer exhibition with a high-profile platform for politics, business and society. Exhibitors from Germany and around the world present regional specialities, international delicacies, modern agriculture, livestock and garden culture across themed halls, while the accompanying Global Forum for Food and Agriculture (GFFA) brings agriculture ministers and experts together to discuss the future of global food security.

Event Focus

Food & Beverages | Regional Specialities | International Cuisine | Agriculture | Livestock & Animal Husbandry | Horticulture & Flowers | Organic Food | Vegetarian & Vegan Nutrition | Future Food & Food Innovation | Garden, House & Yard | Rural Areas | Food Security | Sustainability | Equestrian Sports

Event Highlights

Around 1,600 Exhibitors from 50+ Countries and 350,000 Visitors make Grüne Woche one of the world's best-known exhibitions for food, agriculture and horticulture. The fair features themed worlds such as the Flower Hall, the German Regions, the World Tour of international exhibitors, the future food hub and the EventFarm showcasing modern agriculture, along with the Hippologica equestrian event and the Startup Days for young agtech and food companies. The Global Forum for Food and Agriculture gathers around 2,000 experts, and its Berlin Agriculture Ministers' Conference brings together representatives of more than 60 countries. Ten days of tastings, debates and discoveries make Grüne Woche a must for the whole industry.

Why Attend

Grüne Woche is where agriculture, the food industry and consumers meet. Taste specialities from Germany's regions and from around the world, discover new food trends from plant-based products to sugar-reduced concepts, and experience modern farming, livestock and horticulture up close. For trade visitors and exhibitors, it is an ideal test market for new products, a place for direct dialogue with consumers, and a networking hub with producers, retailers, associations and political decision-makers. Grüne Woche is essential for food producers, exporters, retailers, agricultural organisations and anyone interested in the future of food and farming.